All Events Open to the Public.
Please call the Post for hours & further details 843-651-6900
|Wednesdays – 7 to 8 pm – Dance Lessons – $5.00/person –
Line Dance, Country 2 Step, Cha Cha, Salsa, West Coast Swing, East Coast Swing
|Tuesday, March 20 – GUN LAW SEMINAR – 6:30-8:30 p.m.
All attendees will receive a free publication (US Law Shield). Items discussed are when you can legally carry a weapon, the Castle Doctrine, and when you are allowed to pull the trigger.
|Friday, March 23 – Gypsie Soul Karaoke with Dawn & Toiletry Drive for Vets Welcome Home Center
Karaoke with Dawn 5 to 9 pm. Kitchen will be open until 8 pm.
The VFW will also be accepting toiletries donations on March 23 for the Veterans Welcome Home & Resource Center in Little River.Saturday, March 24 – Tupperware Party 12:30 to 3 pm.
|Sunday, April 1 – Easter Buffet Dinner
Hop on in for Easter Buffet at the VFW from 11 am to 3 pm
$7.00 per person.
|Friday, April 27 – VFW Yard Sale 8 am to 12 noon
Save the date, save your stuff & donate to the VFW. Accepting donations the week before the event (please, no clothing).
||POT LUCK SUNDAYS & NASCAR RACES – Kitchen is closed on Sundays but not the fun!
Bring in a dish, dessert or snack to share with the members and catch the latest NASCAR Race. Let Kim know what you are bringing.
||Fridays: Fish Fry – Catch of the day, fries, coleslaw & tartar for $12.95|
| Buddy Poppy Drive – Saturday, May 26 – VOLUNTEERS NEEDED!
Sign up at the bar.
Daily Specials from the Kitchen
Mondays – Meatloaf
Tuesdays – Tacos
Wednesdays – Fried Chicken
Thursdays – Pork Chop, Mashed Potatoes, Veggie
Fridays – Fish Fry – Catch of the day, fries, coleslaw & tartar for $12.95
Saturdays – Ribeye Dinner
Sundays – Kitchen is closed Sundays but bring a snack/covered dish & join us for Pot Luck at the bar
Kitchen hours: Mon – Thursday – 11:30 to 5:30, Friday – 11:30 to 7, Saturday – 11:30 to 5:30, Closed Sundays but bring a snack/covered dish & join us for Pot Luck at the bar
Stop in and check out Ole Shillelagh’s new kitchen menu for lunch or dinner – everything from yummy appetizers (loaded nachos, fried snacks and chicken fingers, chili cheese fries & more) and wings to burgers & dogs, sandwiches/hoagies/wraps, tasty seafood (peel & eat shrimp, pulled pork sandwich, crab cake, catch of the day) and Joe’s fresh cut french fries.
Hall Rental Call 843-651-6900 for info.
See Joe in the Kitchen for your catering needs from Ribeye Steak to Buffet Style Dinners!
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